Bergen Sjømatfestival
12/02 til 16/02
På Bryggen Tracteursted er vi spesielt opptatt av tørrfisk og er en av få restauranter i Bergen som alltid har tørrfisk på menyen.
I forbindelse med Bergen Sjømatfestival har vi tatt frem noen nye tørrfiskretter og latt oss inspirere av spennende smaker. Matfestivalen samler Vestlandet på et fat til glede for matinteresserte i alle aldre.
Vi har satt sammen en meny som kombinerer et moderne kjøkken med et av Norges eldste eksportprodukter.
KREMET TØRRFISKSUPPE
garnert med tørrfisk og strimlede Rotgrønnsaker.
RÅMARINERT TØRRFISK
tilsmakt med Akevittlikør servert med Ramsløkspurré, Eplevinaigrette og toppet med Solsikkefrø.
TØRRFISK
med Savøykål, Bacon og Gulrot servert med godt Smør, Fennikelkrem og Ørretrogn.
RABRBRA OG MULTEKOMPOTT
servert med Vaniljekrem, Nøtter og Marengs
Bryggen Tracteursted
Onsdag 13/02/2025 til Søndag 16/02/2025
Fra kl. 17:00 til 21:00
795,-
Bryggestredet 2
5003 Bergen
booking@tracteuren.no
Telefon (+47) 55 33 69 99
Kontakt oss gjerne!
«Opplev tørrfiskens magi – smak, lær og nyt!»Dette nettstedet bruker informasjonskapsler. Ved å fortsette å bla gjennom nettstedet, godtar du bruken av informasjonskapsler.
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